seasoned baked fries
eating for life, bill phillips
4 medium potatoes, cut length-wise into wedges
2 Tbspn olive oil
2 Tbspn hot pepper sauce (i.e. tobasco)
1 tspn ground thyme
1 tspn hungarian paprika
1 tspn groung cumin
black pepper
preheat oven to 450'F. lightly coat baking sheet with cooking spray
in a large mixing bowl, combine olive oil, hot pepper sauce, thyme, paprika and cumin. add potato wedges and toss to coat.
spread coated potatoes in a single layer on baking sheet. season with black pepper. bake for 15 minutes, turn and bake until golden brown, about 15 more minutes.
seriously, the best "fries" ever. yum.
eating for life, bill phillips
4 medium potatoes, cut length-wise into wedges
2 Tbspn olive oil
2 Tbspn hot pepper sauce (i.e. tobasco)
1 tspn ground thyme
1 tspn hungarian paprika
1 tspn groung cumin
black pepper
preheat oven to 450'F. lightly coat baking sheet with cooking spray
in a large mixing bowl, combine olive oil, hot pepper sauce, thyme, paprika and cumin. add potato wedges and toss to coat.
spread coated potatoes in a single layer on baking sheet. season with black pepper. bake for 15 minutes, turn and bake until golden brown, about 15 more minutes.
seriously, the best "fries" ever. yum.
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